Square Watermelon? Really?
Personally I thought the watermelon was perfect on its own, getting rid of the seeds was great but do we really need to change it to a square and would you be willing to pay 10 times the price for that! Once sliced who would know the difference anyways!
But for those “round” watermelon lovers here is a simple and tasty hors d’oeuvre.
1 small watermelon rind removed and cut into 1″ squares. Top with a small piece of feta, 1/2 kalamata olive, sprig of mint, a splash of olive oil and some cracked pepper. Some simple and tasty, assemble just before serving as the salt will pull the water out of the melon.